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May 05, 2024
Healthy Buttery Lemon Shortbread Cookie Dough
Ingredients 1 cup Oat Flour ½ cup Old Fashioned Rolled Oats ¼ cup + 3 tbs Granulated Erythritol (or dry sweetener of choice) 32g (1 scoop) Vanilla Whey Protein Powder ⅛ tsp Salt 1 15oz can Garbanzo Beans (drained and rinsed well; ~1½ cups beans) ¼ cup Unsweetened Vanilla Almond Milk ¼ cup Natural Almond Butter 1 tsp Lemon Zest ¾ tsp Liquid Stevia Extract ½ tsp Lemon Flavor ½ tsp Natural Butter Flavor Instructions In a large bowl, stir together the oat flour, oats, erythritol, protein powder, and salt. In a blender, puree together the beans, almond milk, almond butter, lemon...
Michael Johnson
